Hours

Monday

7am - 7pm

 

Tuesday - Friday

7am - 8pm

 

Saturday

8am - 8pm

 

Sunday

9am - 7pm

Location

215 East Main Street

Anoka, MN

55303

Contact

763 - 421 - 5036

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©COPYRIGHT 2020 AVANT GARDEN

 

SITE DESIGNED BY ALLISON PAULEY

Our Menu

We've spent time sourcing our favorite ingredients, coffee beans, teas and baked goods that make Avant Garden a Premiere Coffee House and Espresso Bar in the northwest Twin Cities metro area.

 

With a rotating food menu, we provide the freshest ingredients possible. We welcome you to enjoy lunch on our quiet garden patio.

Specialty Beverages

ANOKA MOCHA

Espresso, chocolate, and almond flavoring in steamed milk, topped with whipped cream and chocolate

 

AMOCHA MADNESS

Espresso, mocha, vanilla bean syrup, blended with ice, topped with whipped cream  

 

TURTLE

Espresso, chocolate, caramel, steamed milk, whipped cream

(use white chocolate for a delicious Albino Turtle)

 

SNICKERDOODLE

Espresso, chocolate, caramel, hazelnut, splash of vanilla, steamed milk, topped with whipped cream

 

PURE BLISS

Espresso, white chocolate, caramel, english toffee, steamed milk, topped with whipped cream

 

CHOCOLATE MOOSE

Espresso, white and dark chocolate, steamed milk, topped with whipped cream

 

CHAI TEA

Vanilla or Spice (Staff Favorite)

 

BRAIN FREEZE

Low fat vanilla yogurt and a fruit puree, blended with ice and topped with whipped cream

(Raspberry, Peach, Mango, Banana, Kiwi, Mixed Berry)

 

BRAIN TEEZE

Low fat vanilla yogurt with honey and tea of choice, blended with ice and topped with whipped cream  

 

OTHER BEVERAGES

Hot Chocolate, Milk, Juice, Soda, Bottled Water

 

BLACK TEA

English Breakfast - Blend of Indian and Chinese Black Tea

Black Current - Black Tea with Black Current Flavors (Staff Favorite)

Darjeeling Highlands - Indian Black Tea

Decaffeinated Lemon - Black Tea with Lemon

Decaffeinated Ceylon - Rich Black Tea from Ceylon

Dragon Pearl Jasmine - Rolled Pears of Tea that unfurl when brewed

Earl Grey Supreme - Black Tea with Bergamot

Aged Earl Grey - Organic Bergamot Assman with fruity notes

Holiday - Black Tea with Holiday Spices

Hot Cinnamon Sunset - Cinnamon, Orange and Sweet Clove (Staff Favorite)

Indian Spice - Flavored Black Tea

Irish Breakfast - Assam Black Tea

Midsummer's Peach - Decaffeinated Black Tea with Peach (Staff Favorite)

Orange Pekoe - Assam and Ceylon Tea

Organic Breakfast - Blend of Black Teas

Vanilla Comoro - Decaffeinated, Creamy Sweet Vanilla Flavor  

 

GREEN TEA

Citron Green - Japanese Green Tea with Citrus Flavors

Chinese Flower - Green Tea with Flowers and Lemon

Cherry Blossom - Green Tea with Cherry Flavor

Green Tea with Thai Flavors - Coconut, Vanilla, Ginger and Lemongrass

Japanese Senchi - Handpicked Green Tea from Japan

Organic Green - Green Tea with Citrus and Lemon (Staff Favorite)

Pan Asia - Green Tea with Chrysanthemum

Tropical Green - Green Tea with Pineapple and Chamomile Flowers  

 

HERBAL TEA

African Autumn - Herbal Rooibus with Cranberry and Orange (Staff Favorite)

Chamomile Herbal - Egyptian Flower Head with the Scent of Green Apples

Egyptian Chamomile - 100% Pure Egyptian Tea

Organic Passion Plum - Hibiscus Flowers, Ginseng Root and Cinnamon

Peppermint Herbal - Traditional Herbal with a marvelous brisk flavor

Pomegranate Oolong - Exotic Oolong with Pomegranate (Staff Favorite)

Red Raspberry - Naturally Caffeine Free Berry Herbal

Tilleul - Fragrant Herbal

Verveine - Lemon Verbena medium bodied  

 

WHITE TEA

Mutan White - Light color with subtle, slightly sweet flavor

White Peach - White Peach Tea with Natural Tea flavor (Staff Favorite)

Winter White Earl Grey - Mutan White Tea with Bergamot

White Vanilla - with Grapefruit

Tea Menu

 

Food Menu

Salads

CHICKEN SALAD

Chicken salad and cheddar cheese on a bed of spinach leaves

AVANT GARDEN SALAD

Mixed greens, turkey, ham, cheddar cheese, Swiss cheese, red onions, green olives, pea pods and dressing of choice

RASPBERRY SALAD

Mixed greens, chopped walnuts, feta cheese, dried cranberries, with raspberry vinaigrette dressing

ASIAN SALAD

Mixed greens, pea pods, chow Mein noodles with sesame ginger dressing

PICK FIVE SALAD

Create your own salad with mixed greens and your choice of 5 ingredients Cheddar cheese, provolone, feta, Swiss, turkey, ham, pepperoni, red onions, fresh mushrooms, artichokes, pea pods, roasted red pepper, sun-dried tomatoes, green olives, walnuts, and dried cranberries

Sandwiches

SICILIANO

Turkey, cheddar cheese, feta cheese, red onions and basil

CONSENZA

Consenza – Ham, Swiss cheese, roasted red peppers and sundried tomatoes and basil

PESTO MUSHROOM

Pesto Mushroom – pesto sauce, fresh mushrooms, green olives, spinach leaves, provolone cheese and basil

ROMA

Marinated artichoke hearts, roasted red peppers, provolone cheese, feta cheese and basil

CHICKEN SALAD

Chicken, sweet peas, crushed garlic, and mayo; served cold, topped with cheddar cheese on lightly toasted focaccia bread

PIZZA PANANI

Pizza sauce, pepperoni, red onions, fresh mushrooms, provolone cheese, basil

TURKEY & CHEDDAR ON GRILLED SOURDOUGH

Turkey, cheddar cheese, garlic parmesan, toasted on sourdough bread

THREE CHEESE ON GRILLED SOURDOUGH

Cheddar cheese, provolone, garlic, parmesan, served on lightly toasted sourdough bread

HAM & CHEESE ON SOURDOUGH BREAD

Ham & Cheese – Ham, Swiss cheese, garlic, parmesan, served on lightly toasted sourdough bread

TONNO

White Albacore tuna blended with mayo, fresh shopped parsley and special spices, topped with Wisconsin cheddar cheese and grilled to perfection on sourdough bread

 

CUBAN ON SOURDOUGH

Generous slices of ham, turkey and Swiss cheese, layered with dill pickles and Dijon mustard - toasted extra crispy